Savor the Salt of the Earth in Saugatuck, Michigan

Winter in Saugatuck and Douglas can absolutely be the most wonderful time of the year, and it often is. Despite being known for our beautiful, sugar sand beaches and summertime fun, Saugatuck is a great place to be in the winter. Cozy fireside chats, relaxing indoors with a good book, or enjoying a great meal, live music, and dancing at Salt of the Earth all make winter in Saugatuck the best romantic getaway of the year.

Salt of the Earth is a local favorite, known for their friendly staff, warm welcome, and fresh, seasonal menu that brings bursts of natural flavor to an already unparalleled dining experience; quality, locally-sourced farm-to-table food creates absolutely delicious meals and the lineup for live music has guests coming back for more. In February, Salt of the Earth features Joshua Davis on the 15^th and Gifts or Creatures on the 18^th for its two headliners of the month; both perform at 6 PM.

Besides its live performances of talented musicians, Salt of the Earth also displays local artwork. View the unique abstract wooden sculptures by Les Scruggs, the symbiotic plant and moss wall pieces by Ashley Lieber, or John Mooy’s stone aviary sculptures.

Don’t forget about Salt of the Earth’s artisan bread products that have become wildly popular. Led by artisan baker Carla Wagner and Chef Pietsch, the talented bakery team at Salt of the Earth uses the traditional method of breadmaking, down to the flour and water, to bring forth the full flavor of wheat. You can find Salt of the Earth’s bread at DeMond’s SuperValu or Farmhouse Deli in Saugatuck and Douglas (as well as many other retail outlets in the area), or at the restaurant in Fennville if you find yourself there for dinner.

Visit Salt of the Earth’s website for a full menu, artisan bread menu, and schedule of live music, as well as browse photos of the featured artists.

Salt of the Earth
114 East Main Street
Fennville, MI 49408
269.561.7258